Welcome to the School Food Institute

We give school food professionals and childhood nutrition advocates the in-depth training, operational skills, and strategic vision necessary to make school food fresh, healthy, and sustainable.

Our engaging online courses give you a front row seat in Chef Ann Foundation’s classroom, where you can learn directly from leaders in school food change on how to transition school meal programs to scratch-cooked operations that provide real, healthy food to kids at school every day.

Whether you are a school food professional, a parent, a teacher, an administrator, or an advocate of healthy food for all, we have something for you at the School Food Institute (SFI).

Join the movement to make fresh, healthy food available to every child and learn how you can start making changes to support healthier food in schools. If you have any questions, please reach out to sfi@chefannfoundation.org